Come in for a taste of the traditional dish of Brittany in Bristol!

You’ll find an authentic Crêperie atmoshere where we serve savoury Galettes traditionally made with buckwheat flour (which is gluten free) with a variety of fresh toppings, from meaty specialities to rich vegetarian and vegan options, along with an equal large variety of sweet Crepes with delicious topping to choose from.

Our Crêpes & Galettes batters are prepared daily with fresh ingredients, and of course for the full taste experience we have an excellent ‘Cidre Breton Artisanal’ which matches the food to perfection, with some really good French wines, locally roasted coffee, and of course there is some other interesting drinks options on top of this!

Good to know!

Any sweet option can be served

on a Buckwheat Galette, for a vegan, GF option.